Shop

studiu-carne-2015

PIATA DE PRODUCTIE SI PROCESARE CARNE ROMANIA 2008-2014

11.160 lei

Categorie:

Descriere produs

Caracteristici

  • Numar de pagini 57
  • Format .pdf
  • Perioada 2008-2014

Descriere studiu

This comprehensive research evaluates Romanian meat production and processing market on main segments: meat production sector and meat processing sector. In order to understand the developments that took place on Romanian market between 2008 and 2014, in researchs first chapter is analyzed global markets evolution and outlook. Regarding the international market, there are provided historical data for 2008-2014 period and a forecast for 2017. Also, there are presented financial data of main players and a comparative analysis of macroeconomic indicators at regional level (SE Europe).
The brief analysis of Romanian macroeconomic framework represents the starting point in evaluating and estimating the domestic meat market. Each segment is described through: markets evolution and features between 2008 and 2014; Top 10 most important players, their financial data and indicators for a seven year period.
For deepening the research on Romanian market, an analysis on NACE codes is realized, based on values at national level (total companies that registered this activity as their core business). The companies were structured in 12 groups by turnover criterion: 0, 0-100 Th. EUR, 100-500 Th. EUR, 500 – 1,000 Th. EUR, 1-5 Mn. EUR, 5-10 Mn. EUR, 10-20 Mn. EUR, 20-50 Mn. EUR, 50-100 Mn. EUR, 100-500 Mn. EUR, 500-1000 Mn. EUR, and over 1000 Mn. EUR. It is a thorough review, where financial indicators such as turnover, net profit, total debt/total assets, total number of companies, number of companies with losses vs. profits, number of employees, net profit margin are calculated and interpreted for 2008-2014.
In order to support companies on Romanian meat market and the ones planning to enter the market, a series of analyses were conducted (Porter Analysis, PEST Analysis and Value Chain Analysis), most important factors influencing market players activity were listed and recommendations for companies management were prescribed.
Information and data on the meat production and processing market were obtained from a variety of sources: OECD-FAO, EUROSTAT, European Commission, National Institute of Statistics, National Commission for Prognosis, National Bank of Romania, National Trade Register Office, Ministry of Finance.

PREZENTARE REZUMATIVA

Continut

Cuprins

EXECUTIVE SUMMARY

I. GLOBAL MEAT PRODUCTION AND PROCESSING INDUSTRY
1.1. Global market outlook (2008-2017)
1.2. European market outlook (2008-2017)
1.3. Regional comparative analysis (2008-2013)

II. ROMANIAN MEAT INDUSTRY
2.1. Landmarks of macroeconomic context and their correlation with meat industry (2008-2017)
2.2. Market outlook (2008-2013)
2.3. Pigmeat production and consumption (2008-2017)
2.4. Poultry meat production and consumption (2008-2017)
2.5. Beef meat production and consumption (2008-2017)
2.6. Sheep and goat meat production and consumption (2009-2013)
2.7. Competitive environment – Top 10 players
2.8. Major players on meat market: Smithfield Ferme S.R.L., Transavia S.A., Agrisol International R.O. S.R.L., Avicola Crevedia S.A., Nutricom S.A.

III. ROMANIAN MEAT PROCESSING SECTOR
3.1. Meat processed products (2008-2017)
3.2. Competitive environment – Top 10 players
3.3. Major players on meat products market: Smithfield Prod S.R.L., Unicarm S.R.L., Agricola International S.A., Caroli Foods Group S.R.L., Aaylex Prod S.R.L.

IV. MARKET ANALYSIS ON NACE CODES

V. MANAGEMENT CONSULTING ANALYSIS
5.1. Value chain analysis
5.2. PORTER analysis
5.3. PEST analysis
5.4. Factors of influence
5.5. Managerial recommendations

Grafice

1. Meat consumption dynamic of Top 5 global consumers (2008-2017)
2. Global meat production dynamic (2008-2017)
3. World price estimation for different categories of meat (2013-2016)
4. Meat production dynamic in EU-28 (2008-2017)
5. Meat consumption dynamic in EU-28 (2008-2017)
6. Meat production in UE-28 (on categories) (2012 vs. 2014)
7. Meat consumption in UE-28 (on categories) (2012 vs. 2014)
8. GDP dynamic vs. meat production (2008-2017) – Romanian market
9. Average meat consumption per capita (2008-2013) – Romanian market
10. Income per household vs. prices for meat products (2008-2013) – Romanian market
11. Exchange rate dynamic (2010-2017) – Romanian market
12. Animal production in 2013 (breakdown into development regions) – Romanian market
13. Total meat production (carcass weight) (2012 vs. 2013) – Romanian market
14. Dynamic of animal slaughter (2008-2013) – Romanian market
15. Exports and imports dynamic of meat and meat products (2008-2013) – Romanian market
16. Meat export vs. live animals export (2012 vs. 2013) – Romanian market
17. Pig slaughter (2013) – Romanian market
18. Pigmeat production and consumption dynamic (2008-2017) – Romanian market
19. Pigs livestock (2008-2013) – Romanian market
20. Poultry slaughter (2013) – Romanian market
21. Poultry production and consumption dynamic (2008-2017) – Romanian market
22. Poultry livestock (2009-2013) – Romanian market
23. Beef slaughter (2013) – Romanian market
24. Dynamic of beef meat production and consumption (2008-2017) – Romanian market
25. Cattle livestock (2008-2013) – Romanian market
26. Sheep and goats slaughter (2013) – Romanian market
27. Sheep and goats livestock (2009-2013) – Romanian market
28. Weight of each company in total turnover of Top 10 players (2008-2014) – Romanian market
29. Turnover / Employee (Top 10 companies in the meat production sector) (2008-2014) – Romanian market
30. Net profit margin of Top 10 players in the meat production sector (2008-2014) – Romanian market
31. Net profit / Employee (Top 10 companies in the meat production sector) (2008-2014) – Romanian market
32. Weight of each company in total number of employees of Top 10 players in the meat production sector (2008-2014) – Romanian market
33. Company’s weight in Top 10 cumulated turnover for each company included in the Top 5 players in the meat production sector (2008-2014) – Romanian market
34. Turnover / Employee; Net profit / Employee for each company included in Top 5 players in the meat production sector (2008-2014) – Romanian market
35. Meat products exports and imports (2008-2014) – Romanian market
36. Medium monthly consumption meat products (2008-2014) – Romanian market
37. Weight of meat products in the pre-cooked consumption (2012) – Romanian market
38. Sales (bacon/ham) (2010-2017) – Romanian market
39. Production and sales (sausages) (2010-2017) – Romanian market
40. Production and sale (canned meat) (2009-2016) – Romanian market
41. Weight of each company in total turnover of Top 10 players (2008-2014) – Romanian market
42. Turnover / Employee (Top 10 companies in the meat processing sector ) (2008-2014) – Romanian market
43. Net profit margin (Top 10 companies in the meat processing sector ) (2008-2014) – Romanian market
44. Net profit / Employee (Top 10 companies in the meat processing sector ) (2008-2014) – Romanian market
45. Weight of each company in total number of employees of Top 10 players in the meat processing sector (2008-2014) – Romanian market
46. Company’s weight in Top 10 cumulated turnover for each company included in the Top 5 players in the meat processing sector (2008-2014) – Romanian market
47. Turnover / Employee; Net profit / Employee for each company included in Top 5 players in the meat processing sector (2008-2014) – Romanian market
48. Turnover evolution (breakdown on company size) (2008-2014) – Romanian meat industry total NACE codes
49. Market structure 2014 (breakdown on company size) – Romanian meat industry total NACE codes
50. Number of companies 2008-2014) – Romanian meat industry total NACE codes
51. Turnover variation (2014 vs. 2013) vs. Number of firms variation (2014 vs. 2013) – Romanian meat industry total NACE codes
52. Number of employees (2013 vs 2014) – Romanian meat industry total NACE codes
53. Average net profit margin (groups of companies on turnover criterion) (2008-2014) – Romanian meat industry total NACE codes
54. Average receivables turnover (groups of companies on turnover criterion) (2008-2014) – Romanian meat industry total NACE codes
55. Turnover / Employee (groups of companies on turnover criterion) (2008-2014) – Romanian meat industry total NACE codes
56. Turnover / Company (groups of companies on turnover criterion) (2008-2014) – Romanian meat industry total NACE codes
57. Average profitability (2008-2014) – Romanian meat industry total NACE codes
58. Turnover evolution (2014 vs. 2013) vs. Receivables turnover evolution (2014 vs. 2013) – Romanian meat industry total NACE codes
59. Turnover evolution (2014 vs. 2008) vs. Receivables turnover evolution (2014 vs. 2008) – Romanian meat industry total NACE codes

Tabele

1. Pigmeat production (2011-2013) – SE Europe
2. Beef meat production (2011-2013) – SE Europe
3. Poultry meat production (2011-2013) – SE Europe
4. Sheep meat production (2011-2013) – SE Europe
5. Top 5 Romanian beef producers (2012-2013) – Romanian market
6. Top 5 foreign beef producers (2012-2013) – Romanian market
7. Top 5 sheep and goats breeders (grants &turnover) (2012-2013) – Romanian market
8. Turnover evolution (Top 10 companies in the meat production sector) (2008-2014) – Romanian market
9. Turnover / Employee (Top 10 companies in the meat production sector) (2008-2014) – Romanian market
10. Net profit evolution (Top 10 companies in the meat production sector) (2008-2014) – Romanian market
11. Net profit / Employee (Top 10 companies in the meat production sector) (2008-2014) – Romanian market
12. Number of employees (Top 10 companies in the meat production sector) (2008-2014) – Romanian market
13. Financial data of Top 5 players in the meat production sector (2008-2014) – Romanian market
14. Top 3 meat processors (2012-2013) – Romanian market
15. Turnover evolution (Top 10 companies in the meat processing sector ) (2008-2014) – Romanian market
16. Turnover / Employee (Top 10 companies in the meat processing sector ) (2008-2014) – Romanian market
17. Net profit evolution (Top 10 companies in the meat processing sector ) (2008-2014) – Romanian market
18. Net profit / Employee (Top 10 companies in the meat processing sector ) (2008-2014) – Romanian market
19. Number of employees (Top 10 companies in the meat processing sector ) (2008-2014) – Romanian market
20. Financial data of Top 5 players in the meat processing sector (2008-2014) – Romanian market
21. No. of profitable companies – Romanian meat industry total NACE codes
22. No. of companies with loss – Romanian meat industry total NACE codes
23. Evolution of the number of companies – Romanian meat industry total NACE codes
24. Net profit margin (groups of companies on turnover criterion) (2008-2014) – Romanian meat industry total NACE codes
25. Receivables turnover (groups of companies on turnover criterion) – Romanian meat industry total NACE codes
26. Profit / Employee (groups of companies on turnover criterion) (2008-2014) – Romanian meat industry total NACE codes
27. Profit/ Company (groups of companies on turnover criterion) (2008-2014) – Romanian meat industry total NACE codes

This is a unique website which will require a more modern browser to work! Please upgrade today!